NEW! We will be offering Luk Chup dessert making classes at our restaurant on the last Saturday of each month. Luk Chup is a traditional thai dessert made primarily of mung bean and sweetened coconut milk. In the past, these desserts were offered solely to the royal court, but as times changed, they became widely enjoyed by all (and are also perfect for gift giving).
Last year, we started holding private cooking classes for some of our regular customers and decided we wanted to open up the opportunity to anyone else who is interested! More information and details on food options, pricing, and time availability will be provided very soon. Mahalo and we look forward to cooking with you :)
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